The Future of Espresso Grinding

Master Consistency and Unlock Repeatable Coffee Quality

Mahlkönig and La Marzocco share a common goal: delivering quality coffee moments with unmatched speed and convenience around the world. In collaboration they have taken the next step: unlocking the possibility to produce high quality espresso shots reproducible and repeatable across different employees/baristas and locations.

What is the Sync System?

The Sync System consists of a Mahlkönig E80W Grind-by-Sync paired with a La Marzocco machine* which are seamlessly synchronized using the Mahlkönig Sync and LM Pro mobile app. The system allows wireless communication between the grinder and the espresso machine and ensures that every espresso shot is of unparalleled quality, reproducible in all outlets, and by anyone operating the machine. No more manual adjustments – just great quality shots every time.

*Linea PB ABR, GB5 ABR or KB90 ABR

How Does it Work?

Through wireless synchronization via the Mahlkönig Sync and La Marzocco Pro apps, the espresso machine and grinder exchange data, adjusting the grind size automatically. If the shot runs too fast, indicating a coarse grind, the app signals the grinder to refine the grind adjustment. Contrarily, if the shot is too slow, indicating a fine grind, the grinder adjusts for a coarser grinding. This real-time communication ensures consistency in taste and quality, creating the perfect cup, no matter the location.

Key Benefits:

Maximized Consistency: Same product quality can be delivered consistently across locations and shifts.

Increased Efficiency: Baristas have more time for customer interactions as they can brew faster, enhancing the overall customer experience.

Ultra-Precise Micro-Adjustments: Automatic grind size adjustment unlocks the possibility of micro-adjustments of grind size.

Streamlined Training: Reduced training efforts for staff required, simplifying operations.

Centralized Control: Managers have complete control over recipes and operational data and insights in a Manager Portal.

Remote Monitoring: Roasters and retailers can monitor grinding quantities, optimizing their operations.

Informed Decision-Making: Equipment distributors and service partners gain insights for targeted maintenance and replacements.

Sustainability: Decreased coffee wastage contributes to a greener planet. The technology benefits everyone involved – from equipment users to roasters, coffee retailers, equipment distributors, and service partners.

E80W Grind-by-Sync: The Future of Espresso Grinding

We are proud to unveil the E80W grind-By-Sync, first espresso grinder featuring this groundbreaking technology. The E80W Grind-by-Sync is a significant evolution of the E80 Grind-by-Weight showcasing remarkable new features. Now equipped with cloud connectivity, it also offers an electrical adjustment of disc distance. This adjustment still can be precisely controlled by the barista manually or, when synchronized with a machine, it automatically aligns with the target extraction time. Furthermore, the E80W Grind-by-Sync incorporates an intelligent algorithm, enhancing its ability to manage disc distance with precision, ensuring perfect extraction every time.

The Future of The Sync System

The vision for Grind-by-Sync extends beyond being a Mahlkönig and La Marzocco digital partnership. They aim to evolve it into the go-to ecosystem for professional coffee preparation by facilitating data exchange with other coffee equipment and software solutions. The initial collaboration involves La Marzocco, with whom we will premier this technology together and launch it via a collaborative launch communication plan, as they share the overarching goal of delivering quality coffee moments with unmatched speed and convenience.

Launch of the Mahlkonig E80W Grind-By-Sync will be in 2024

www.coffeeomega.co.uk

Opening a coffee shop can be an exciting and rewarding venture for coffee enthusiasts and entrepreneurs alike. However, it requires careful planning, attention to detail, and a solid understanding of the industry. In this blog post, we will provide you with a step-by-step guide on how to open a successful coffee shop, briefly touching on few points that will get you thinking and researching around the topic.

Research and Planning:
Before diving into the coffee shop business, it is crucial to conduct thorough market research. Identify your target audience, analyze the competition, and determine the ideal location for your coffee shop. Create a comprehensive business plan that outlines your goals, financial projections, and marketing strategies. Getting this part of the business right will lay down the foundation to what’s coming and how you tackle hurdles.

Financing:
Securing adequate funding is essential for starting a coffee shop. Explore various financing options such as personal savings, loans, or partnerships. Prepare a detailed budget that includes expenses for equipment, rent, licenses, permits, marketing, and employee salaries. Don’t forget to include working capital as many new start-ups fail to factor in. Ideally we recommend atleast 6 months working capital to cover all your overheads of the business. Leasing out equipment is a great way to release some of these funds and there are few funders out there that will look into these deals but do factor in slightly higher rates.

Location and Design:
Choosing the right location is vital for the success of your coffee shop. Look for areas with high foot traffic, proximity to offices or residential areas, and easy accessibility. Consider the size and layout of the space, ensuring it can accommodate seating, a counter, a kitchen area, and storage. Create an inviting and cozy ambiance that reflects your brand and attracts customers. The design aspect of the shop should also reflect the branding through out the shop.

Equipment and Supplies:
Invest in high-quality coffee-making equipment, including espresso machines, grinders, brewers, and refrigeration units. Source your coffee beans from reputable suppliers and offer a variety of options to cater to different tastes. Additionally, stock up on other necessary supplies such as cups, lids, napkins, and cleaning materials.

Also don’t forget to ask for package discounts and bulk buys as they can save you allot of cash.
Examples of such savings can be found here

Menu Development:
Craft a menu that appeals to your target audience while offering a variety of options. Include popular coffee beverages like espresso, cappuccino, and lattes, as well as tea, hot chocolate, and non-caffeinated alternatives. Consider offering a selection of pastries, sandwiches, and snacks to complement the coffee experience. Dependent on location you might also want to consider hot food likes of a brunch menu this will increase your average spend from a typical customer.

Staffing and Training:
Hire a skilled and passionate team that shares your vision for exceptional customer service. Provide thorough training on coffee preparation, customer interaction, and maintaining cleanliness and hygiene standards. Foster a positive work environment that encourages teamwork and continuous improvement. Keeping staff happy = happy business so have this culture of team building and listening to staff feedback and also actioning them.

Licensing and Permits:
Ensure that you comply with all local regulations and obtain the necessary licenses and permits required to operate a coffee shop. This may include health permits, food handling certifications, liquor licenses (if applicable), and zoning permits. Consult with local authorities or a legal professional to ensure full compliance.

Marketing and Promotion:
Develop a comprehensive marketing strategy to create awareness and attract customers to your coffee shop. Utilize social media platforms, create a visually appealing website, and engage with the local community through events or collaborations. Offer loyalty programs, discounts, or special promotions to encourage repeat business.

Customer Experience:
Focus on providing an exceptional customer experience to build a loyal customer base. Train your staff to be friendly, knowledgeable, and attentive. Create a comfortable seating area, offer free Wi-Fi, and provide outlets for customers to charge their devices. Regularly seek feedback from customers and make necessary improvements based on their suggestions

Continuous Improvement:
Stay updated with the latest trends in the coffee industry and continuously improve your offerings. Attend coffee conventions, participate in workshops, and experiment with new flavors or brewing techniques. Regularly evaluate your business performance, analyze financial reports, and make adjustments to optimize profitability.

Opening a coffee shop requires careful planning, dedication, and a passion for providing excellent coffee and customer service. By following this comprehensive guide, you will be well-equipped to embark on your coffee shop journey. Remember, success in the coffee industry comes from a combination of quality products, a welcoming atmosphere, and a commitment to continuous improvement. Good luck!

If you want a more comprehensive guideance or help feel free to get in touch with the team

Email:  info@coffeeomega.co.uk

www.coffeeomega.co.uk 

Victoria Arduino, a renowned coffee machine manufacturer, has recently launched the Eagle Tempo espresso machine. This new addition combines the company’s signature design with enhanced productivity. Designed specifically for cafes, restaurants, roasteries, chains, pastry shops, and bakeries, this machine incorporates advanced technology to help businesses efficiently handle high output while minimizing energy consumption and waste.

The Eagle Tempo espresso machine boasts a user-friendly interface that allows users to consistently prepare milk-based and plant-based drinks. Its touchscreen display enables temperature customization for each group, and it includes five pre-programmed buttons for quick production, thanks to the autopurge and easycream technologies. Additionally, the machine’s automatic cleaning feature ensures faster drink preparation by cleaning the group after detaching the portafilter, guaranteeing cleanliness.

One of the standout features of the Eagle Tempo is Victoria Arduino’s New Engine Optimization (NEO) technology. This innovative technology ensures temperature stability and consistency through its instant heating system and boiler insulation. With a nine-liter capacity steam boiler, the machine excels in producing milk-based beverages. Moreover, the N.E.O. motor offers up to 29% energy savings compared to its predecessor, the VA358 White Eagle. The N.E.O. motor’s Thermal Energy Recovering System also contributes to energy efficiency by recovering heat from outgoing water to preheat incoming water, resulting in an additional 8% energy savings.

The Eagle Tempo is a restyled version of the iconic VA358 White Eagle, featuring backlit soft-touch buttons, a redesigned drip tray for simplified cleaning, and an extended steam wand to accommodate larger jugs. It is available in four color options: matte black, matte white, steel, and a special heritage version in steel with brass details.

Available as 2 or 3 group configurations and as DIGIT or NEO. DIGIT will be a stock model for UK and be available in Matt Black, White or Steelux whereas the NEO version will be factory order.

  

Perfect match with Victoria Arduino MYONE grinder, discover more.

www.coffeeomega.co.uk 

Since 1924, Mahlkönig has been a leader in coffee grinder technology by focusing on innovation. Their commitment to innovation is not just a buzzword, but a comprehensive approach that involves constant improvement and experimentation. The EK Omnia is their latest product that sets a new standard for efficiency, precision, and consistency in coffee grinding. It builds upon the success of the EK43, which has become an industry icon.

The EK Omnia is designed to meet the needs of coffee professionals with its new features, such as the Library Mode that allows baristas to save their favorite grinding recipes. It also has a pre-dosing hopper unit for volumetric dosing and an adjustable magnetic portafilter holder for efficiency. The front-facing LED screen makes it easy to use, and it offers ultra-precise micro-adjustments of grind size. The chief innovation of the EK Omnia is the Library Mode combined with the Pre-Dosing Unit (PDU), which allows users to maintain consistent recipes without constant recalibration.

The grinder automatically adjusts the burr distance and pre-dosing unit to match the chosen parameters, ensuring consistent excellence globally. The EK Omnia eliminates variations in coffee quality across different locations and streamlines the process by removing the need for manual weighing of coffee beans. It provides industry-leading grinding uniformity that works across shifts, grinders, and continents. The EK Omnia will become Mahlkönig’s flagship product, solidifying its reputation as a coffee industry icon.

Everyone’s been asking what does “Omnia” Mean ?
Omnia means “everything” or “all things.” It is derived from the Latin word “omnis,” which means “all” or “every.” “Omnia” is often used in contexts where you want to convey the idea of encompassing or including all possible things or elements.

 

It’s uncertain when exactly will the EK Omnia be released for UK customers but if we were to take a guess it probably be 1st Qtr of 2024.

Pre-orders starting from Dec 2023 onwards, if you like to know pricing or further information drop us an email, info@coffeeomega.co.uk

www.coffeeomega.co.uk