In 2007, Slayer set out to design the best possible espresso machine, no matter the cost. After two years of development, they shook the industry with a revolutionary method for espresso extraction. Today, their flagship product prepares espresso with unprecedented technology and creates a coffee experience with unmatched style.

Slayer Espresso is the gateway to flavor profiling. Patented flow control, enabled by a precision needle valve, gives you the ability to manipulate and transform the flavor of espresso. In the hands of professional baristas, the brew actuator becomes a vital tool for finding the best in any coffee.

INTRODUCING THE NEW EXTRACTION

Extraction begins in pre-brew, a slow “wetting” stage with a highly restricted flow rate. Once the coffee bed has been fully saturated, the switch to brew increases the flow and applied pressure. These two positions are used with intentionality in various patterns to create a profile that achieves the desired flavor balance. This manual technique creates real, perceptible changes in taste and aroma. It is no mere stunt of engineering.

Slow saturation also affords the opportunity for proper extraction at extraordinarily fine grind settings. With pre-brew, Slayer Espresso accepts – even prefers – a range of particle size that no other machine can tolerate.

ELEGANCE IN ACTION

Some equipment is meant to go unnoticed or to remain hidden, but the espresso machine is a stage. Slayer invites baristas to participate in the theater of making coffee for their customers. Hand-crafted components and highly customizable features combine man and machine to create an unforgettable experience on both sides of the bar.

Slayer Espresso 2 Group Coffee Machine

Two groups, four tanks, infinite possibilities. Slayer Espresso independently controls flow rate and water temperature for each group head, adding flexibility and finesse to a true production machine. Powerful elements and massive boilers anchor a heating system designed for precise and consistent performance. Once your preferences are dialed in, you can expect only the best – shot after shot.

Highlight the vibrant and varied flavors of coffee with profiling that you can taste. Slayer brew actuators toggle changes in flow rate to influence perceived acidity, sweetness, and body, offering an entirely new tool for extraction. Espresso-focused cafes and roasters around the world prize Slayer for its unmatched ability to make coffee better.

Ideal for: espresso bars, restaurants, cafes of all sizes

FEATURES

• Manual espresso extraction
• Pre-brew wetting stage
• Flavor profiling with 3-position actuator
• Patented flow rate control
• Electronic group valves
• Independent brew tanks
• Unlimited steam
• Pre-heat tank
• Digital temperature control
• Wood handles and actuators
• Blended hot water valve
• Modular pre-brew timers
• Versatile power supply
• Shot mirror
• Made in Seattle, USA
• Certified ETL Sanitation* (conforms to NSF/ ANSI Standard 4)

INCLUDED

• Version 3 group heads rated to 1 million cycles before maintenance
• Bottomless (“naked”) chrome-plated, brass portafilters
• 58-millimeter portafilter baskets
• Teflon-coated screens shower evenly & clean easily
• Brew temperature PID controllers ensure accuracy within 0.5º F
• Steam and pre-heat Love controller allows quick adjustment
• 1.3-millimeter, 4-hole steam wand tips
• Saturated groups with auto-bleed
• External rotary pump
• Direct plumb only

TANK CAPACITY